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Iggy's Habanero sauce was the very first product in a long line-up of organic foods & drinks. This premium sauce remains a perennial favorite amongst hot sauce aficionados throughout the States.
Single-origin organic peppers from Alvarez Family Farms near Yakima, WA, are fermented with organic garlic & sea salt for up to five years before being bottled! This patient process and slow fermentation time brings out the floral and sublime flavors of these magnificent peppers.
The heat is supreme, so be careful! A few drops will enhance flavor and spice in any dish.
No vinegar was involved in the creation of this sauce!
Habanero Hot Sauce - 5oz
Our products contain living bacteria and yeast and can continue fermenting if left at room temperature for long enough. For some, this is a welcomed process that continues to age and mature the sauce, developing more character and dimension. If you'd like to go this route, just keep it out of the sunshine! For folks who want to keep the sauce as stable, bright, and clean-tasting as when it arrives, keep it cold until you're ready to enjoy.